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This Concept Map, created with IHMC CmapTools, has information related to: 2024.7.17_SBCFAN Final Decision Meeting, 15. Reduce food waste Cuyama Valley Food Action Network Planning Grant, True Nature Society DBA Quail Springs Cuyama Valley Food Action Network Planning Grant, Identify critical gaps and projects with traction to invite for grantmaking with capacity building support for years two and three Recommendations and track ripple effects created through SBCFAN engagement and/or intervention(s), Route One Farmers Market Route One Farmer's Market, 5. Facilitate investment in food systems development Transition to legal Cooperative structure., 13. Increase the food system’s climate resiliency Soul Food For All, Gottis Garden Gottis Garden, 5. Facilitate investment in food systems development AIIGA Garden Expansion, 1. Train the next generation of farmers and food system entrepreneurs AIIGA Garden Expansion, Plowshare Alliance Transition to legal Cooperative structure., 2. Build access and encourage entry into the local food economy Route One Farmer's Market, 6. Support peer-to-peer health education and empowerment for food insecure communities Soul Food For All, 1. Train the next generation of farmers and food system entrepreneurs Wild Farmlands Scholarship Fund, 4. Strengthen distribution systems for local produce Route One Farmer's Market, 4. Strengthen distribution systems for local produce Cuyama Valley Food Action Network Planning Grant, 16. Promote and incentivize Best Management Practices for farms and food system businesses Community Apiary, 1. Train the next generation of farmers and food system entrepreneurs Collaborative California Native Elderberry Growing Project for Socially Disadvantaged Students, 11. Increase affordability and accessibility to locally grown food. Wild Farmlands Scholarship Fund, 8. Integrate food literacy into school campuses Soul Food For All, 15. Reduce food waste Transition to legal Cooperative structure.